Lunch May 21-24, 2024
Salad plate trout fillet
various fresh salads with fine
Herb dressing put on, on it
a trout fillet and horseradish cream10,90 €
Homemade bread dumplings
served with fresh mushrooms in a herb cream sauce and fresh leaf salad; plus our 'CHEERS' dressing10,90 €
Meatballs in horseradish sauce
served with rice and fresh leaf salad; plus our 'CHEERS' dressing10,90 €
Deer roulade
Venison roulade in a red wine sauce with bread dumplings and fresh leaf salad; plus our 'CHEERS' dressing12,90 €
All prices include the statutory VAT.